2nd class added by popular demand!

Tuesday, December 20th, 5:30-7:30pm

Just in time for holiday entertaining - Hollie will walk us through the step-by-step fundamentals of making easy, gorgeous, and delicious charcuterie platters, sure to wow your guests. Everyone will take home their charcuterie masterpiece, including the board!

Complimentary wine from Hollie’s family estate and non-alcoholic drinks will be served as well.

Reservation required. $45/person, all materials included.